With the harvest season winding down, we will feature fall's delights in a four-course menu prepared by our very own Chef Kerri Cacciata. Wine pairings will feature Beacon Hill Winery out of Gaston. Join our last outdoor farm dinner of the season!
You must be 21 years or older to attend.
A REGIONAL COOPERATIVE CREATING HANDCRAFTED, THOUGHTFUL AND DELICIOUS FOOD
© Our Table Cooperative, 2016