With an emphasis on eating wholesome, locally grown foods, this program centers on getting to know what we eat! Our objective is to help students connect with their food beyond the grocery store by having them interact with our farmers, explore the farm and taste everything along the way!
Between 1-2 hours, $7/student with a $60 minimum
No charge for teachers and chaperones
A REGIONAL COOPERATIVE CREATING HANDCRAFTED, THOUGHTFUL AND DELICIOUS FOOD
© Our Table Cooperative, 2016