GIVE THE GIFT OF GOOD FOOD!

The holidays are a time to cherish both those around you and the abundance of the season. From holiday food baskets which can be shipped anywhere in the continental USA, to co-op membership, celebrate our community and share Oregon's bounty this holiday season!

GIFT CARDS

Gift cards may be used online or at our on-farm grocery store to purchase any of our products including dinners, brunches, or educational classes.

Send your loved ones a customized electronic or physical gift card here.

If you already have an Our Table gift card, you can check the balance here.

To purchase products on this website with a gift card, please use the coupon code "GIFTCARD" when you checkout and enter the gift card number in the order comments field.

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GIFT BASKETS

Send the gift of Oregon's culinary bounty this holiday season! Our Savory Holiday Food Basket abounds with thoughtful,
hand-crafted fare.

Basket contents
Our Table house-made jam, Our Table kitchen salt blend, Our Table honey, Oregon Olive Mill olive oil, CSF canned tuna, Marshall's haute sauce, Lonesome Whistle Farm popcorn, Albina Nuts sweet + spicy hazelnuts, Sunshower Hill Farm herbal tea, Ladd Hill Orchards chestnut and wild rice blend, Equal Exchange chocolate bar, and a hand-died indigo kitchen towel.

​Available for pick-up in store or shipped anywhere in the continental U.S..

PURCHASE GIFT BASKET

COMMUNITY THROUGH FOOD

Co-op Membership

$25.00 - $150.00

By becoming a consumer member of Our Table, you will be investing in a share of your local food system. Join your farmers and regional producers as we create handcrafted, thoughtful and delicious food together.

Please note that if you elect to pay via $25.00 installments, we will bill you each time a payment is due. We do not keep your credit card information on file.

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Farm Brunch 3-pack

$94.50 - $135.00

Buy tickets for three of our farm brunches and save! Each brunch has a different seasonal theme in partnership with our co-op farms and producers. Brunches are held at 10:30am on the 2nd Sunday of each month from January through November. Please note the dates you'd like to attend (month names) in the order comments field . 

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Grass-fed Beef Share (Deposit)

$200.00

Only a few left!

Our beef is sold by the share (quarter, half or whole cow) and only available once per year in July.

Due to limited supply and popular demand, there will be a $200 deposit per share, payable upon order. The balance will be due to Winter Green Farm after harvest and before delivery. Please let us know ASAP if you need to cancel your order. Once the meat has been harvested, we are unable to accept cancellations or refund deposits.

The price per pound, which includes cut and wrap, is:
Quarter cow - $5.25/lb.*
Half cow - $5.15/lb.*
Whole cow - $5.00/lb. 

Anticipated Harvest Date: July 11th
Anticipated Pick Up Dates: July 27th-July 30th

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Our Table in the Field Farm Dinner: Saturday, July 28 4:30pm

$95.00

Our first partner dinner of the season will pair Our Table Chef Kerri Cacciata with Chef Sam Smith from Tusk! The four-course dinner will feature food from the height of the summer season, and wine pairings (winery partner Johan Vineyards). A wonderful evening out for you and your partner or friends, or a great gift for someone you love.

You must be 21 years or older to attend. 

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