We've got lots of amazing local produce to celebrate the first week of spring!
Fresh this week from Our Table...
Fresh this week from Our Table...
- Parsley Root
- Beets
- Leeks
- Kale Raab (last harvest, hurry before it's gone.)
- Lacinato Kale
- Braising Greens
- Cilantro
- Garlic Chives (garnish any dish or add to salads, stir fry, or pasta)
- Shallots
- Arugula
- Spinach
- Spring Mix
- Radishes
- Sunchokes
- Yellow Onion
- Cauliflower (Siri & Son Farms)
- Green and Savoy Cabbages (Siri & Son Farms)
- Large Chioggia Beets
- Pink Lady Apples
- Navel and Valencia Oranges
- Blood Oranges
- Fresh Ginger Root
- Red Onion
- Cipollini Onion
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